Costco Strawberry Streusel Copycat Recipe

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  • CRUST

  • nonstick cooking spray

  • 2(7 ounce) packages martha white strawberry muffin mix (can use Strawberry Cheesecake Muffin mix too)

  • 6tablespoons butter, cold

  • FILLING

  • 2(8 ounce) packages cream cheese, softened

  • 1⁄2 cup sugar

  • 2 tablespoons flour

  • 1 egg

  • 1 teaspoon vanilla

  • TOPPING

  • 1(21 ounce) can strawberry pie filling

Directions

  • Heat oven to 350°F; spray bottom and sides of 10 to 11 inch springform pan with no stick cooking spray.

  • Combine muffin mix and butter in medium bowl. Cut in butter with pastry blender or fork until mixture is crumbly. Reserve 1-1/3 cup of crumb mixture. Place in refrigerator.

  • Press remaining crumbs in bottom and partially up sides of prepared pan. Place on cookie sheet and bake for 10 minutes.

  • Combine cream cheese, sugar, flour, egg and vanilla in large bowl. Beat with electric mixer on medium high for 1-1/2 to 2 minutes or until creamy and smooth.

  • Spoon cream cheese mixture evenly over partially baked crust. Spread gently.

  • Spoon pie filling evenly over cream cheese mixture.

  • Sprinkle reserved crumb mixture and walnuts on top of pie filling.

  • Bake 40 to 45 minutes longer, or until golden brown on cookie sheet.

  • Cool about 30 minutes.

  • Chill 2 hours or overnight

  • Remove sides of pan and place on serving plate to serve!